HEALTHY RECIPES
Green Pea & Autumn Vegetable Scramble with Crispbread
Medically Reviewed & Fact-Checked by FastingTracker Medical Board • Written by
Aly Owen •
Updated: Sep 21, 2026
✨ Key Takeaways
- Learn the best practices of intermittent fasting for optimal health.
- Understand how to track your fasting windows effectively.
- Discover the science-backed metabolic benefits of fasting.
In This Article
Healthy
Soft scrambled organic eggs folded with sweet green peas, diced bell peppers, and fresh herbs, served alongside whole-grain rye crispbread.
⏱ Prep: 5 min🍳 Cook: 7 min
Ingredients
- 2 Large eggs
- 1/2 cup Sweet green peas (fresh or thawed)
- 1/2 Sweet bell pepper, diced
- 1 tbsp Fresh dill and parsley, minced
- 1 tsp Grass-fed butter or olive oil
- 2 Whole-grain rye crispbreads (50g)
- Salt and black pepper
Instructions
- Sauté bell pepper and peas in butter for 3 min until tender.
- Whisk eggs with salt and herbs, pour into skillet, and gently scramble until soft curds form.
- Plate hot scramble alongside crunchy rye crispbread.
🔬 Nutritionist Note: Combining peas with eggs provides both animal and legume amino acids alongside prebiotic vegetable fiber.
Total Time
12 mins
Phases
Prep: 5m
Cook: 7m
Yield
1 servings
Nutrition
360 kcal
Ingredients
- 2 Large eggs
- 1/2 cup Sweet green peas (fresh or thawed)
- 1/2 Sweet bell pepper, diced
- 1 tbsp Fresh dill and parsley, minced
- 1 tsp Grass-fed butter or olive oil
- 2 Whole-grain rye crispbreads (50g)
- Salt and black pepper
Instructions
- Sauté bell pepper and peas in butter for 3 min until tender.
- Whisk eggs with salt and herbs, pour into skillet, and gently scramble until soft curds form.
- Plate hot scramble alongside crunchy rye crispbread.
📚 Scientific Studies & Medical References (5 Sources) ▼
FastingTracker adheres to strict editorial standards, citing peer-reviewed clinical trials and authoritative medical institutions.
- New England Journal of Medicine (2019): de Cabo R, Mattson MP. Effects of Intermittent Fasting on Health, Aging, and Disease. N Engl J Med. 381(26):2541-2551. PubMed 31881139 • DOI
- Cell Metabolism (2014): Levine ME, Suarez JA, Brandhorst S, et al. Low Protein Intake and Periodic Fasting Promote Longevity and Autophagy. Cell Metab. 19(3):407-417. PubMed 24606898 • DOI
- Obesity (Silver Spring, 2018): Anton SD, Moehl K, Donahoo WT, et al. Flipping the Metabolic Switch: Understanding and Applying Health Benefits of Fasting. Obesity. 26(2):254-268. PubMed 29086496 • DOI
- Annual Review of Nutrition (2017): Patterson RE, Sears DD. Metabolic Effects of Intermittent Fasting. Annu Rev Nutr. 37:371-393. PubMed 28715993 • DOI
- Autophagy (2010): Alirezaei M, Kemball CC, Flynn CT, et al. Short-term fasting induces profound neuronal and systemic autophagy. Autophagy. 6(6):702-710. PubMed 20534972 • DOI
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